Description
The first informative event of the project was implemented back at 2019 in Santorini Island. Since then, 25 informative events have been held throughout Greece and more than 9.500 fishers, chefs, restaurateurs and citizens participated. The events were implemented in Thessaloniki, Athens, Corfu, Kefalonia, Zante, Lefkada, Paxoi, Rhodes, Kos, Santorini, Amorgos, Paros, Naxos, Nafplio, Spetses, Hydra, Crete and also online with the participation of citizens from all over Greece.
Results
Output
Reports
Literature
Team
100
Fisheries informed
240
Articles republished
40
Interviews on TV & radio
70
Chefs informed
9500
Citizens informed
